Publications of Jutta Mata

Claassen, M. A., Mata, J., & Hertwig, R. (2025). The (mis-)measurement of food decisions. Appetite, 209, Article 107928. https://doi.org/10.1016/j.appet.2025.107928

Emmer, C., Dorn, J., & Mata, J. (2024). The immediate effect of discrimination on mental health: A meta-analytic review of the causal evidence. Psychological Bulletin, 150(3), 215–252. https://doi.org/10.1037/bul0000419

Knobl, V., & Mata, J. (2024). Intersecting perspectives: Advocating for sustainable family meals across generations. Appetite, 201, Article 107618. https://doi.org/10.1016/j.appet.2024.107618

Dallacker, M., Knobl, V., Hertwig, R., & Mata, J. (2023). Effect of longer family meals on children's fruit and vegetable intake: A randomized clinical trial. JAMA Network Open, 6(4), Article e236331. https://doi.org/10.1001/jamanetworkopen.2023.6331

Kilb, M., Giese, H., & Mata, J. (2023). How eating-related social media postings influence healthy eating in senders and network members: Two field experiments with intensive longitudinal data. Appetite, 182, Article 106430. https://doi.org/10.1016/j.appet.2022.106430

Kilb, M., Dickhäuser, O., & Mata, J. (2022). A theory-based video intervention to enhance communication and engagement in online health communities: Two experiments. Health Psychology and Behavioral Medicine, 10(1), 199–228. https://doi.org/10.1080/21642850.2022.2032074

Knobl, V., Dallacker, M., Hertwig, R., & Mata, J. (2022). Happy and healthy: How family mealtime routines relate to child nutritional health. Appetite, 171, Article 105939. https://doi.org/10.1016/j.appet.2022.105939

Mata, J., Wenz, A., Rettig, T., Reifenscheid, M., Möhring, K., Krieger, U., Friedel, S., Fikel, M., Cornesse, C., Blom, A. G., & Naumann, E. (2021). Health behaviors and mental health during the COVID-19 pandemic: A longitudinal population-based survey in Germany. Social Science & Medicine, 287, Article 114333. https://doi.org/10.1016/j.socscimed.2021.114333

Dallacker, M., Hertwig, R., & Mata, J. (2019). Quality matters: A meta-analysis on components of healthy family meals. Health Psychology, 38(12), 1137–1149. https://doi.org/10.1037/hea0000801

Dallacker, M., Hertwig, R., & Mata, J. (2018). The frequency of family meals and nutritional health in children: A meta-analysis. Obesity Reviews, 19(5), 638–653. https://doi.org/10.1111/obr.12659