Publications of Jutta Mata

Journal Article (43)

2008
Journal Article
Gummerum, M., Keller, M., Takezawa, M., & Mata, J. (2008). To give or not to give: Children's and adolescents' sharing and moral negotiations in economic decision situations. Child Development, 79(3), 562–576. https://doi.org/10.1111/j.1467-8624.2008.01143.x
Journal Article
Mata, J., Scheibehenne, B., & Todd, P. M. (2008). Predicting children's meal preferences: How much do parents know? Appetite, 50, 367–375. https://doi.org/10.1016/j.appet.2007.09.001
2005
Journal Article
Mata, J., Dieckmann, A., & Gigerenzer, G. (2005). Verständliche Risikokommunikation, leicht gemacht - oder: wie man verwirrende Wahrscheinlichkeitsangaben vermeidet [Comprehensible risk communication made easy - or: how to avoid confusing probability statements]. Zeitschrift für Allgemeinmedizin, 81, 537–541. https://doi.org/10.1055/s-2005-918154

Book Chapter (4)

2019
Book Chapter
Dallacker, M., Mata, J., & Hertwig, R. (2019). Toward simple eating rules for the land of plenty. In R. Hertwig, T. J. Pleskac, T. Pachur, & the Center for Adaptive Rationality, Taming uncertainty (pp. 111–127). MIT Press. https://doi.org/10.7551/mitpress/11114.003.0010
Book Chapter
Mata, J., Dallacker, M., Vogel, T., & Hertwig, R. (2019). The role of attitudes in diet, eating, and body weight. In D. Albarracín & B. T. Johnson (Eds.), The handbook of attitudes: Vol. 2. Applications (2nd ed., pp. 67–91). Routledge.
2013
Book Chapter
Lieb, R., & Mata, J. (2013). Epidemiologie. In W. Rössler & W. Kawohl (Eds.), Soziale Psychiatrie: Das Handbuch für die psychosoziale Praxis: Vol. 1. Grundlagen (pp. 221–232). Kohlhammer.
2006
Book Chapter
Pachur, T., Wittig, J., Dieckmann, A., & Todd, P. M. (2006). Kognitive Mechanismen bei der Partnerwahl. In Max-Planck-Gesellschaft zur Förderung der Wissenschaften (Ed.) (Ed.), Jahrbuch (pp. 33–37). Max-Planck-Gesellschaft, Generalverwaltung.

Thesis - PhD (2)

2017
Thesis - PhD
Dallacker, M. (2017). Social determinants of obesity: How parents shape the eating behavior and body weight of their children [PhD Thesis, Freie Universität Berlin].
(published online 2018: https://doi.org/10.17169/refubium-5157).
2007
Thesis - PhD
Mata, J. (2007). Healthy food choice: How environment and cognition determine what we eat [PhD Thesis, Humboldt-Universität zu Berlin]. https://doi.org/10.18452/15723

Thesis - Bachelor (1)

2015
Thesis - Bachelor
Trautvetter, C. (2015). Validierung von Lebensmittelfotos als Erhebungsmethode für die Fähigkeit Portionsgrößen einzuschätzen [Bachelor Thesis, Freie Universität Berlin].
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